Name: Jim
email: jhubbard56@comcast.net
subject:
Just a reminder ... following up on Dick Richmond's email to everyone ... that Floyd Painter is going to be in town later this month, and Dick is organizing a luncheon at Rick's Cafe Boatyard on Oct. 23 at high noon. If you're going to join in, let Richmond know in advance (email: brooknollc@yahoo.com)
Hubbs
LUNCH SELECTIONS Available Daily 11:00 a.m. - 3:00 p.m.
Add a Caesar Salad or Mixed Greens Salad to any of these for just $2.75. *
* Sandwiches served with homemade chips * Rico's Ensalada Con Fruta $9.95
Gourmet Greens tossed in an orange-cumin-sherry vinagrette with glazed walnuts, with pickled ginger, radish stilton, dried cherries, blueberries, and cranberries Traditional Caesar Salad $7.25
Grilled Chicken Caesar Salad $10.25 Plain grilled or blackened
Boatyard Club $8.95 Smoked turkey, bacon, ham, American cheese on whole wheat toast with chips
Chicken Salad Croissant Sandwich $8.95 Stuffed with chicken salad, lettuce, tomato, and cheese, served with fresh fruit
Grilled or Fried Tenderloin $8.95 Served on a kaiser bun with homemade chips
Fried Catfish Sandwich $8.95 Served with tartar sauce on french bread with chips and coleslaw
Mesquite Grilled Teriyaki Chicken Sandwich $8.95
Portabella Mushroom Sandwich $8.95 Topped with spinach, tomato, and swiss
Mesquite Grilled Salmon with Papaya Salsa $13.95 Served with horseradish-chive whipped potatoes and chef's vegetables
Teriyaki Chicken Breast $13.95 Served with Sun-dried tomato rice and chef's vegetables
French Cut Pork Chop $13.95 Served with horseradish-chive whipped potatoes and chef's vegetables
Petite Filet Mignon $17.95 Served with horseradish-chive whipped potatoes and chef's vegetables
Blackened Chicken Fettuccine $12.95 With alfredo sauce
Cheese Filled Tortellini Primavera $13.95 With marinara or alfredo sauce and garden vegetables
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